Garden Chicken Pasta Salad

Ingredients:

8 oz (250 g) fusilli pasta
2 cups (500 mL) cubed cooked chicken or smoked turkey
2 cups (500 mL) seeded diced tomato
1 cup (250 mL) sliced celery
1 (1) small green pepper, cut in strips
1 (1) small yellow pepper, cut in strips
¾ cup (175 mL) Italian or Caesar salad dressing
½ cup (125 mL) Bick’s® Zesty Onion Relish
¼ cup (50 mL) grated parmesan cheese
Salt and pepper to taste

Directions:

1. Combine first 6 ingredients in large bowl.
2. Combine remaining ingredients for dressing. Add to pasta salad. Toss gently to mix
3. Chill at least 2 hours or overnight.

Note:

1. Replace Bick’s® Zesty Onion Relish with Sweet Corn or add some Hot Pepper Relish for an extra kick!
2. For a heathlier version use light Italian or Caesar salad dressing.

Featured Products:

Bick’s® Zesty Onion Relish