Everyone loves pita pockets. After all, not only is this traditional Middle Eastern flat bread fast and easy to make – but it goes well with everything from fresh vegetables to cheese and meat.
For a delicious and nutritious lunchtime treat, stuff the pita pockets with your favourite fillings. Choose from ham, tuna, egg salad or your favourite fresh vegetable combination.
The next time you’re entertaining, try using pita bread to make great appetizers. Simply cut the pita into bite-sized wedges and serve with your favourite dips.
If you’re ever stuck for a quick and delicious dinner idea, Pita Pizzas are always a hit. Simply top the pita bread with your favourite sauce and toppings – whether it’s traditional favourites like cheese and pepperoni, or more exotic ingredients like grilled vegetables, goat cheese and pesto – broil lightly until heated through.
Remember, pitas go well with everything. So why not bake some today?
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Makes: 10 pitas
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